焼肉会席 舌牛 銀座店

Course contents [12 dishes in total]

[First Entry]

Seasonal vegetable bowl

【Appetizer】

Assortment of 6 appetizers

[Selected 5 Kinds of Sashimi Platter]

Wagyu beef and sea urchin yukke / Wagyu beef skirt steak sashimi / Wagyu beef tongue sashimi / Wagyu beef toro nigiri / Live king crab sashimi

【Vegetable】

Enzyme salad

[Salted grilled meat]

Chateaubriand with wasabi and salt

Extremely rare thick-cut black tongue root

Premium Wagyu Beef Sukiyaki with Homemade Yuzu Ponzu Grated Radish

*Kurihara-produced Sendai beef, premium sirloin, monensi-free.

【Chopstick break】

Seasonal delicacies

[Salted grilled meat]

Premium Wagyu Beef Grilled Meat Platter (3 types)

*Only A5 grade beef is carefully selected from Maezawa beef, Yonezawa beef, Yukifuri Wagyu, etc.

Grilled King Crab

[Palate cleanser]

Seasonal Granita

[Grilled Sukiyaki]

Premium Wagyu Beef Sukiyaki [Served with Selected Egg Espuma]

*Kurihara-produced Sendai beef, premium sirloin, monensi-free.

[Main dish]

Carefully selected aged cuts of grilled meat

*Only A5 grade beef is carefully selected from Maezawa beef, Yonezawa beef, Yukifuri Wagyu, etc.

【Meal】

Seasonal Kamameshi (rice cooked in a pot) / Red Miso Soup

【sweet taste】

Vanilla ice cream topped with rich matcha green tea / Japanese sweets / Dainagon yokan (sweet red bean jelly)

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*The listed origin/ingredients may change depending on availability.

*Seating time is limited to 2 hours.

*You can also add an all-you-can-drink option (all 37 types) for ¥3,000 per person with your reservation.

Please note that our operating hours will be subject to change depending on reservation status for the time being.

Furthermore, due to difficulties in securing a stable supply of ingredients, we will be making changes to the contents of some products.

We apologize for any inconvenience this may cause our customers, and we appreciate your understanding.